STARTERS
Soup of the Day £3.95
Chicken Liver Pate £4.25
Whitebait £4.50
Prawn Platter £4.95
MAIN COURSE
Beef Lasagne £7.25
Chef's Chicken Curry £6.95
Chef's Chilli Con Carne £6.50
Whole Tail Breaded Scampi £7.95
10oz Deep Fried Cod Fillet in Batter £7.50
Homemade Steak & Ale Pie £7.95
6oz Welsh Black Beef Burger £6.50
12oz Gammon Steak with extras £9.50
Half Roast Chicken £7.95
12oz Welsh Black Sirloin Steak £14.25
12 oz Welsh Black Rump Steak £13.95
Vegetarian Menu and Children's Menu available
Main courses are accompanied by rice or chips or salad and garnished as per Menu available at the bar.